The Michigan Engineer News Center

Annual food drive has begun

Non-perishable food items are being collected in the main administration office, GGB room 2340, through the morning of December 16.| Short Read

These donations are part of the annual CEE holiday food drive, a competition between students and faculty/staff to see which group will donate the most. The reward for the winning group is the Pork and Beans trophy. Students have won the competition nine times and faculty/staff have won eight times.
The food is donated to Food Gatherers, a food bank program serving Washtenaw County, Michigan.  All donations need to be non-perishable items, not bottled water, not in glass and not beyond any posted expiration date.

The recommended donations are: low-sodium hearty soups, low-sodium canned fish or meat, low-sodium canned vegetables, canned or packaged pasta, beans, rice, cereal or granola bars, nut butters or jelly, baby food or formula, Ensure or other nutritional supplement drinks.

The outside of the Ford Robotics building

U-Michigan, Ford open world-class robotics complex

The facility will accelerate the future of advanced and more equitable robotics and mobility | Medium Read